Yum, Yum, Yum A Taste of the Cajun and Creole Cooking of Louisiana (1990)

Yum, Yum, Yum A Taste of the Cajun and Creole Cooking of Louisiana 1990 Les Blank marries his passion for spicy, down home food and his love for Cajuns and Creoles in this mouth watering, exploration of the cooking, and other enthusiasms, of French speaking Louisiana Features tangy music, and food by Marc Savoy, Paul Prudhomme, and other greats Directors web site